Mayebo are wild mushrooms (sun dried) imported from D.R. Congo. After re-hydrating them, you can use them in soups, risottos, pasta dishes...pretty much every delicious recipe you can think of. You can find many types of recipes online.
Mayebo are wild mushrooms (sun dried) imported from D.R. Congo. After re-hydrating them, you can use them in soups, risottos, pasta dishes...pretty much every delicious recipe you can think of. You can find many types of recipes online.